About The Curry Leaf

2 LENTIL WAFERS .DEEP FRIED SERVED WITH CILANTRO AND A TAMARIND CHUTNEY

2 CRISPY GOLDEN TURNOVER FILLED WITH MIXTURE OF BOILED SMASHED POTATOES WITH LIGHTLY SPICED BLEND

SLICED BROWN ONION DIPPED IN A SPICED CHICKPEA BATTER , FRIED TO CRISP SERVED WITH 3 CHUTNIES

SLICED EGGPLANT OR POTATO DIPPED  IN A CHICKPEA BATTER , FRIED TO CRISP .SERVED WITH CHUTNIES 

FLORETS OF CAULIFLOWER OR PIECES OF CHICKEN  OR SHRIMP , BATTERED AND FRIED TOSSED IN AN INDO - CHINESE SAUCE

CUBES OF PANEER / CHICKEN  OR SHRIMP, FRIED TO GOLDEN BROWN TOSSED WITH DICED RED ONION , GREEN BELL PEPPER AND GREEN CHILIES IN A INDO CHINESE SAUCE

CRISPY POPCORN CHICKEN WITH CURRY LEAFS, GARLIC , BLACK PEPPER AND DRIED RED CHIILES

FRESHLY CUT POTATOES FRIED TO CRISP, AND CRUNCHY SEASONED WITH A BLEND OF SPICES SERVED WITH 4 SAUCES

6 CHICKEN WINGS IN A TANGY BATTER SERVED WITH  3 SAUCES 

WHOLE POMFERT LIGHTLY SPICED WITH ,SALT TURMERIC AND RED CHILL  POWDER AND LEMON JUICE , SHALLOW FRIED

MIXED YELLOW LENTILS SOUP WITH CARROTS AND PEAS , SOUTH INDIAN TWIST

COCONUT MILK AND TOMATO SOUP WITH CURRY LEAF AND GOAN SPICES 

PIECES OF CHICKEN AND SLICED BUTTON MUSHROOM IN A WARM HEARTY CREAMY SOUP 

TENDER PIECES OF LAMB IN A BROTH OF CILANTRO AND SPICES 

MIXED GREENS WITH SLICED CARROTS  , CUCUMBER AND CHERRY TOMATO .CHOICE OF BALSAMIC VINGEAR . DRESSING . LEMON AND HERBS OR CILANTRO AND AVOCADO DRESSING

MIXED MELODY OF GREENS WITH GRATED CARROTS ROASTED CORN .SLICED CUCUMBERS , CHERRY  TOMATOES , SERVED WITH FRESHLY COOKED TANDOOR ITEM .CHOICE OF CILANTRO AND AVOCADO / BALSAMIC OR LEMON AND HERB 

CUBES OF LIGHTLY SEASONED CHICKEN ROASTED IN THE TANDOOR COATED IN CURRIED MAYO WITH GREEN APPLES , CELERY AND GOLDEN RAISINS ON A BED OF ICEBERG LETTUCE

TANDDORI ROASTED BEETROOT CUBES WITH ROCKET GREENS DIPPED IN A HOMEMADE DRESSING OF BALSAMIC VINEAR, HONEY , LEMON , THYME AND OLIVE OIL. SPRINKLED WITH GOAT CHEESE AND PANEER  

TUNA IN A LIGHTLY CURRIED MAYO WITH CELERY , CARROTS , SHALLOTS , RAISINS O A BED OF MIXED GREENS

FOUR CHICKEN DRUMSTICKS MARINATED IN YOGURT, GARLIC AND GINGER AND A BLEND OF SPICES

CHICKEN BREAST PIECES MARINATED IN TANDOORI  PASTE 

CHICKEN PIECES MARINATED WITH CREAM CHEESE HERBS AND SPICES

CREAMY GARLIC MARINATED CHICKEN PIECES

FOUR CHICKEN DRUM STICKS MARINATED WITH ONIONS, TOMATOES AND A FRESH BLEND OF HERBS AND SPICES  SPICY

FOUR CHICKEN DRUM STICKS MARINATED IN A CARIBBEAN SPICY SAUCE

CHOICE OF TANDOORI , MAILIA OR LUSUNI MARINATED SHRIMP 

12OZ FILLET OF SALMON MARINATED IN A LIGHTLY SPICED MARINADE 

CREAMY MILD CURRY WITH MELON SEED AND POPPY SEED PASTE , HONEY , BROWN SUGAR FRIED ONION PASTE WITH COCONUT

CREAMY CURRY WITH TOMATOES AND BUTTER SAUCE WITH A DROP OF HONEY AND A SPLASH OF VINEGAR

CILANTRO.HINT OF MINT WITH CURRY LEAFS AND COCONUT

DRY CURRY WITH BLEND OF SPICES WITH ONION AND TOMATO TOSSED IN A WOK 

GOAN COCONUT CURRY WITH A HINT OF TAMARIND AND CURRY LEAVES

SOUTH INDIAN CURRY , FLAVORED BY CURRY LEAVES 

SPINACH LEAVES COOKED DOWN WITH FRESHLY GROUND SPICES , ONION, TOMATO , GARLIC GINGER PASTE AND CREAM . WHIPPED TOGETHER WITH BUTTER AND CREAM

FAMOUS SOUTH INDIAN CURRY WITH CURRY LEAF,SHALLOTS AND ROBUST OF FRESHLY GROUND CHETINAD SPICE MIX.

GOAN STYLE CURRY WITH COCONUT VINEGAR , RED IN COLOR DUE THE KASMIRI CHILLS TAMARIND AND GARLIC ,

KASHMIRI CURRY , FLAVORED WITH RATAN JOSH MORE FOR COLOR TO THE OIL THAN TO THE COLOR ,WHICH IS RED FROM THE REGIONAL CHILI RIGHT IN COLOR AND MILD. TOSSED WITH YOGURT AND ONION, TOMATO CURRY WITH DEEP FLAVORED SPICES

SPICY , NOT FOR THE FAINT HEART. THYME AND HABANERO WITH A BLEND OF JAMAICAN FLAVOR TOPPED WITH CARROTS AND POTATO SPRINKLE OF PARSLEY  

CREAMY TOMATO BASED CURRY WITH FENUGEEK LEAVES FOR THE PRONOUNCED FLAVOR AND SCENT OF THIS DISH 

HOUSE CURRY SAUCE WITH ONION AND TOMATO BASE 

DICED EGGPLANT AND POTATOES, SAUTEED WITH ONIONS AND TOMATOES , DAZZLED WITH AROMATIC SPICES

SIMPLE COMFORT FOOD , POTATO AND PEA CURRY WITH WARMING SPICES

CUT OKRA FRIED AND SAUTEED WITH ONIONS , WHOLE SEEDS AND SPICES 

CURRY WITH PANEER, INDIAN FIRM CHEESE, SAME WAY TOFU IS MADE APART FROM WE USE MILK , WITH PEAS , ONION AND TOMATO BASE .

MALIA KOFTA  TRANSLATED INTO CREAM DUMPLING, CREAM THE CREAMY BUTTER, COCONUT , MILDLY SPICED WITH FRAGRANCE SPICES FOR ADDED DEPTH ALONG WITH MELON SEEDS AND POPPY SEEDS. SPRINKLED WITH DRIED GINGER POWDER AND WHITE PEPPER, INDIAN RAW SUGAR AND HONEY.

UNLEAVENED BREAD COOKED IN TANDOOR

NAAN ROLLED THIN BUTTER FOLDED AGAIN TWICE WITH BUTTER , FINISHED WITH MORE BUTTER ON TOP WHEN BAKED

WHOLE WHEAT FLAT BREAD , VEGAN 

NAAN WITH FRESH GARLIC AND CILANTRO

TWO WHOLE WHEAT  FLAT BREAD FRIED 

NAAN TOPPED WITH GREEN CHILL , GARLIC AND A DASH OF CILANTRO

FRIED PUFFY NAAN . KNOWN AT THE CURRY LEAF AS THE U.FO

ROTI  ROLLED THIN COVERED WITH BUTTER FOLDED TWICE WITH MORE BUTTER

NAAN FILLED WITH ARRAY OF BUTS , CHERRIES AND RAISINS 

BLEND OF CHEESE STUFFED IN NAAN AND THEN BAKED

NAAN TOPPED WITH HABANERO AND CILANTRO

DICED SEASONED ONIONS AND SPICES

GRATED PANEER WITH CREAM CHEESE , DICED SEASONED ONIONS AND PEAS, LIGHTLY SPICED

DICED HAM AND CHEESE FILLED NAAN

DICED HAM , PEPPERONI , ONIONS , GREEN CHILI AND CILANTRO FILLED NAAN 

DICED PEPPERONI AND SHREDDED CHEESE FILLED NAAN

DICED CHICKEN TIKKA WITH ONIONS , CILANTRO AND CHEESE WITH A BLEND OF SPICES FILLED NAAN

BASMATI RICE WITH CUMIN SEEDS 

RICE WITH GREEN PEAS

RICE WITH SPICED PEAS AND POTATOES

MUSTARD SEED , CUMIN SEEDS , DRIED RED CHILIES , CURRY LEAVES WITH TOOR DAL AND A SPLASH OF LEMON JUICE

DICED RED ONIONS , TOMATO WITH MUSTARD SEEDS TOSSED WITH RED CHILIES AND CURRY LEAF

RICE FLAVORED WITH SAFFRON

MIXED VEG SAUTEED WITH SLICED ONIONS AND SLIGHTLY SPICED WITH AROMATIC SPICES

LAHOOR STYLE BIRIYANIS COOKED WITH YOUR CHOICE OF THE FOLLOWING. RICE COOKED WITH ONIONS , TOMATO , GARLIC GINGER . SLICED GREEN CHILI , WHOLE SPICES , CILANTRO , MINT AND FRIED ONIONS

MINT AND CILANTRO RELISH WITH A TANGY AND SPICY FLAVOR

TAMARIND RELISH . SWEET AND A LITTLE SOUR FLAVORED WITH DRIED GINGER AND CHILI POWDER

MIXED VEG PICKLED IN MUSTARD OIL AND SPICES

SWEET MANGO RELISH , SOMETHING TO BEAT THE HEAT 

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